The First Holy Communion is a special event not only for every child but for the whole family. Children are waiting impatiently for this day for many months. However, it requires many preparations, not only in spiritual but also organisational terms. The First Holy Communion is an opportunity for a big family meeting. It requires a unique setting and fine-tuning the smallest details. We can help! Organising a communion party in our restaurant is a great alternative to celebrating at home. Our chefs will prepare a delicious menu for you and our waiters will take care of the guests so you will be able to enjoy the ceremony. Take a look at the two menu options for a communion lunch, prepared by our chefs. We also have two sets of cold snacks we'll serve.

We cordially invite you to familiarise yourself with our offer.


Choice menu £26

  • Organic chicken noodle soup with lovage pasta


  • Cream of roasted tomatoes and peppers with croutons 

  • Pork roast marinated with majoram, garlic and mustard

  • Chicken breast stuffed with chestnut mushrooms

  • Potato and butternut squash cakes with smoked cottage cheese

  • Creamy mashed potatoes with dill

  • Potato dumplings

  • Pickles salad

  • Purple Cabbage Salad


  • Beef bouillon with homemade pasta 


  • Cream of cauliflower with poached egg yolk and mini plain profiteroles 

  • Roasted pork loin stuffed with apricots, wrapped in sticky bacon and baked with onions

  • Confit duck legs infused with rosemary and thyme

  • Potato and butternut squash cakes served with smoked cottage cheese 

  • Potato dumplings

  • Baby roasted potatoes with herbs

  • Beetroot salad 

  • Sauerkraut salad with apples


Buffet £18 per person

Classic herring with creme fraiche, apple and onions

Spinach pancakes filled with cottage cheese and smoked salmon

Chicken liver mousse with brandy and served on croutons

Mini tartlets filled with wild mushroom pate and olives

Cesar salad on baby gem leafs

Smoked mackerel salad  with bulgur wheat and rocket

Buffet £15 per person

Mini tartlets with traditional polish vegetable salad 

Beetroot infused pancakes filled with goats cheese

Herbs croutons with chicken pate

Stuffed eggs with egg and mushroom filling 

Classic potato, chives and mayo salad 

Baby leafs, spinach, tomatoes and smoked cheese salad with honey mustard dressing


Additionally we can serve Cheese & Charcuterie Boards with fresh bread for 5 per person (minimum 8 persons).